Vanilla Protein Slice

MAKES 8 SLICES

  • Vegan

INGREDIENTS

  • 5 dates

  • 1/2 cup oats

  • 1/2 cup nuts

  • 1/2 tbsp maple syrup

  • 3 tbsp coconut cream

  • Salt 

  • 1 serving vanilla protein

METHOD

  1. Soak dates in hot water and let sit while you prepare other ingredients

  2. Add oats, nuts, maple syrup, coconut cream salt & vanilla protein to blender

  3. Add dates and a small amount of the hot water to the rest of the ingredients in the blender

  4. Blend until mixture is combined (don't worry if your nuts haven't completely blended, this will give the slice some extra crunch!)

  5. Remove from the blender and spread out evenly in a lined baking tray

  6. Set slice in the freezer for a minimum of 1 hour

  7. Once slice is frozen cut up into bite sizes pieces and keep stored in the freezer

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Banana, Date & Coconut Loaf

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Vegan Raspberry Muffins