Fig & Nut Bars

MAKES 6-8 BARS

• Gluten Free

• Vegan

INGREDIENTS

• 1.5 cups raw nuts of your choice

• 1 cup dried figs, stems removed

• 1/2 cup coconut flakes

• 1/4 cup dried cranberries

• 1/4 cup LSA

• 3 tbsp coconut oil

• 2 tbsp chia seeds

• 2 tbsp  hemp seeds

• 1.5 tsp cinnamon

• pink salt

• 2 heaped tbsp rice malt syrup

METHOD

1. Combine nuts, figs & coconut in blender until combined

2. Add in the rest of ingredients (except rice malt syrup) and continue to pulse until combine

3. Transfer to a bowl, add rice malt syrup & mix together

4. Press mixture into a tray & let sit in the freezer for 60 mins before cutting!