Super Simple Summer Salad

Lunch/DinnerRecipes
Written By Georgia Ellis

SERVES 4-6

  • Gluten Free

  • Dairy Free

  • Vegetarian

  • Can be made Vegan

INGREDIENTS

  • Lettuce

  • Spinach

  • Cucumber

  • Capsicum

  • Baby tomatoes

  • Avocado

  • Goats cheese or Feta 

METHOD

  • Base your bowl with lettuce & spinach, massage in some olive oil

  • Chop your cucumber, capsicum, baby tomatoes & avocado

  • Add your chopped ingredients to the lettuce & spinach

  • Top with goats cheese or feta, I love Meredith dairy goats cheese (my favourite cows dairy free option) 

TIP: I like to double up my salads, e.g. use only half your ingredients to start, fill up half of the bowl, then top with the other half of ingredients. This ensures the flavours of the salad are spread throughout!  

Georgia Ellis
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