Meal Prep Idea: Mexican Turkey & Veggie Mix

MAKES 3-4 SERVINGS

• Gluten Free

• Dairy Free

INGREDIENTS

• 1 packet turkey mince

• 1 carrot

• 1 zucchini

• 2 tomatoes

• Olive oil for cooking

• 2 tbsp ground paprika

• 2 tbsp ground cumin

• 2 tsp ground tumeric

• Chilli flakes

METHOD

1. Heat olive oil in a frypan until hot

2. Cook turkey mince until browned and cooked through

3. Whilst turkey mince is cooking; grate carrot and zucchini & dice tomatoes

4. Once turkey mince is cooked add your grated and diced veggies and mix through

5. Next add the paprika, cumin and tumeric and mix through until mixture is combined and veggies are soft

6. Transfer to a glass container and store in the fridge for lunches or serve for dinner.

I have served mine above with sweet potato mash, spinach, avocado, hemp seeds + a drizzle of tahini for lunch.