Ingredients:

• 1 cup oats
• ¾ cup nuts of your choice – use 2 different types: I like to choose from peanuts, cashews, pecans or almonds
• ½ cup coconut flakes
• ¼ cup maple syrup
• 2 pinches pink salt
• ¼ cup goji berries 

Method:

1. Pre-heat oven to 180 degrees celsius
2. In a bowl, combine oats, nuts, coconut flakes and mix together
3. Add salt & maple syrup, mix to combine 
4. Line a baking tray with some baking paper & pour your granola onto the tray, spreading it out evenly 
5. Place in the oven & bake for 8 mins. Toss up granola & bake for another 8 mins
6. Add in your goji berries after the 16 mins & leave in the oven for another 3-5 mins
7. Let granola cool before storing in a glass jar!

I love serving my granola with some yogurt, rhubarb & blueberries! You can find the recipe to this yummy brekky bowl here: https://gehealthylife.wordpress.com/2019/03/05/rhubarb-granola-bowl/