
Rice paper rolls are such a fresh, light & delicious dinner or lunch idea. Also a fun way to enjoy dinner if you put all of the ingredients on the table & everyone gets to make their own!
You will need:
- Rice paper sheets
- Protein of your choice: I usually use chicken or beef mince, tuna & salmon would also be delicious
- Vermicelli noodles
- Lettuce
- Carrot
- Bean sprouts
- Avocado
- Lemon & chilli for extra flavour
- Tamari/soy sauce for dipping
Method:
- Place vermicelli noodles in hot water to cook through
- Cook your protein of choice
- Chop up/prepare salad ingredients: grate carrot, chop lettuce, slice avocado, wash bean sprout
- Drain vermicelli noodles & place all of your ingredients into separate bowls & put on the table
- Create your rice paper roll by dipping your rice paper sheet into some warm water until it becomes soft & then fill with your ingredients, seasoning with some lemon & chili before wrapping it up
- Dip rice paper roll in tamari or soy sauce
